Find your perfect fit | Le Creuset UK

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Cast Iron Round Casserole

£167.00 - £399.00

+13

+15

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Cast Iron Shallow Casserole

£149.00 - £305.00

+12

+14

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Stoneware Mug

0.35 L

£10.20 - £17.00

+27

+29

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Cast Iron Round Skillet

£99.00 - £155.00

+11

+13

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Stoneware Heritage Rectangular Dish

£24.00 - £62.00

+12

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Summer Sale

Cast Iron Round Casserole

24 cm - 4.2L

~~£305.00~~ £215.00

-29%

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Cast Iron Oval Casserole

£207.00 - £559.00

+11

+13

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Stoneware Butter Dish

17 cm

£25.00 - £42.00

+11

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Stoneware Coupe Dinner Plate

27 cm

£22.00

Latest Arrival

Set of 4 Stainless Steel BBQ tools and Carry Bag

£129.00

Latest Arrival

Set of 4 Stainless Steel BBQ tools and Carry Bag

£129.00

Best Seller

Stoneware Coupe 16-piece Dinnerware Set

£324.00

223 results

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Glazed duck, Grilled Kumara, Watercress & Peas

RECIPE

Glazed duck, Grilled Kumara, Watercress & Peas

This poached and roasted duck recipe is perfect for a round-the-table whanau (family) meal. It is inspired by the Titi / Mutton bird, an endemic seabird to the South Pacific foraged by the Māori for thousands of years. Recipe by Matthew Burgess @matblak

WE USED

Cast Iron Round Casserole

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RECIPE

Steak and Chips

Serving up a perfect Saturday eve, Le Creuset’s Toughened Non-Stick Shallow Frying makes for the perfect steak as it sears meat to perfection and releases easily due to our best-ever non-stick coating.

WE USED

Toughened Non-Stick Shallow Frying Pan

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Banana & Pineapple Meringue Pie

RECIPE

Banana & Pineapple Meringue Pie

Discovered in Rio de Janeiro, this is the perfect dessert for a large gathering. Containing tropical fruit and with a super-sweet taste, it captures the colourful flavours of Brazil perfectly.

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Raspberry & White Chocolate Tart with a Hazelnut Pastry Crust

RECIPE

Raspberry & White Chocolate Tart with a Hazelnut Pastry Crust

This dessert is perfect for entertaining. The tartness of the raspberries balances the sweetness of the white chocolate to create a luxurious dessert perfect for any time of the year.

WE USED

Stoneware Fluted Flan Dish

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Pumpkin Lasagne with Ricotta and Sage

RECIPE

Pumpkin Lasagne with Ricotta and Sage

Layered with creamy ricotta and perfectly tender pumpkin, this reimagined classic is the perfect addition to your Halloween festivities.

WE USED

Stoneware Heritage Rectangular Dish

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White Chocolate Souffle

RECIPE

White Chocolate Souffle

Use this perfectly light and airy souffle to reveal your culinary skills. It's the perfect dessert for when you're looking to impress your guests.

WE USED

Stoneware Stackable Ramekin

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Pistachio, Lemon and Ricotta Cake

RECIPE

Pistachio, Lemon and Ricotta Cake

The perfect afternoon delight, this delicious pistachio cake is a great all-rounder and makes the perfect treat for afternoon tea, breakfast and dessert alike. Cut it into squares, make a large pot of tea and sit back and enjoy.

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Caramelised Onion and Sausage Pies

RECIPE

Caramelised Onion and Sausage Pies

When you’re perfecting your pastry skills, Le Creuset’s Stoneware Petite Casserole makes it personal. This British classic isn’t just for summer picnics. Bake individual servings for a beautifully-presented pie. Perfect for making ahead and enjoying throughout the week.

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One-Pan Orange Sweet Potato Rosti with Smoked Salmon and Crème Fraiche

RECIPE

One-Pan Orange Sweet Potato Rosti with Smoked Salmon and Crème Fraiche

Practice makes perfect and once you perfect these one-pan rostis, breakfast will never be the same again.

WE USED

Cast Iron Frying Pan with Wooden Handle

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RECIPE

Smoked Fish Pot

This recipe is perfect for a last-minute dinner party, utilising a simple list of ingredients, some of which - like potatoes, garlic and lettuce - you may already have. The Le Creuset 3-ply Stainless Steel 28cm Sautéuse is the perfect pan for the job. The wide interior gives a large surface area for one-layer cooking and allows the potatoes to brown perfectly both on the base and on top while in the oven.

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RECIPE

Sorbet

Perfect for cleansing your palette between courses or as a light summer dessert, this easy sorbet recipe is perfect for serving in the warmer months. This recipe can be easily scaled up according to the number or size of portions required.

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