Celebrate the bounty of the sea with this lush seafood risotto, studded with sweet chunks of lobster and king crab. The lobster and crab are first cooked in the shell, infused with white wine and aromatic fennel, creating a fragrant seafood broth that is then used to make a simply elegant risotto. Juicy tomatoes and fresh herbs are added to the risotto, alongside chopped shellfish, for a savoury taste of summer.
Bring a touch of metallic shine to your favourite Le Creuset cookware with this sleek and stylish copper knob. It’s specially designed to fit our round and oval casseroles and it can withstand oven temperatures up to 260°C.
Features:
Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.
Check the measurement guide below for specific knob sizes that correspond to the shapes of our Cast Iron casseroles.
Material:
Stainless Steel
SKU:
CI94036
Standard Delivery3 to 5 business days • £4.95Free on orders of £50 or more.Delivery3 to 5 business days.Return PolicyView full details here
Temperature Range:
-23℃ to 260℃
Storage:
Freezer Compatible
Care
handwash
Before First Use:
Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)