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3-ply Stainless Steel Stir-Fry Wok Pan

Name: 3-ply Stainless Steel Stir-Fry Wok Pan
SKU: 53102300010000
Price: 245.00 GBP
Availability: InStock

£245.00

incl. VAT

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3-ply Stainless Steel Stir-Fry Wok Pan

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£245.00

incl. VAT

Delivery fee may apply

Free delivery

On all orders over £50.

30 Day Returns

100 years of fine craftsmanship

Created for fast, flavourful cooking, this 3-Ply Stainless Steel Uncoated Stir-Fry Wok Pan delivers exceptional heat distribution for stir-fries, noodle dishes and vegetables. The durable stainless steel construction is designed for everyday performance while bringing precision cooking to the kitchen.

Features:

A helping hand: The helper handle means it's easy to lift and move between your hob, oven and table.
3-ply multi-layering tech: premium-grade stainless steel and aluminium are bonded together to form a 3-layer material that spreads heat evenly and gently through the entire pan. The material is characterized by fast, even heat distribution and is particularly suitable for the “everyday kitchen”.
Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.
Choose your cooktop: Suitable for all cooktops and conventional oven use, our 3-Ply Stainless Steel cookware is safe up to 260°C. Not suitable for microwaves.

Material:

Stainless Steel

Manufactured in:

China

SKU:

53102300010000

Standard Delivery

3 to 5 business days • £4.95

Free on orders of £50 or more.

Return Policy View full details here

Care

Dishwasher Safe

Before First Use:

Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)

Cooking:

Stay protected – always use oven gloves when handling anything hot.
Cooking on a medium or low heat gets the best results — even for frying and searing. Let the product heat up gradually for great tasting food that’s cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached.
For induction hob cooking, avoid using the ‘boost’ function as it should only be used for rapid heating large volumes of water.
For best results, place your product on a shelf or rack. Never place your product on the floor of your oven – it can increase the cooking temperature, leading to faster, uncontrolled cooking which could cause damage.
When using under the grill, always allow at least a 5 cm (2 inch) gap between the heat source and the top of your product.

Cleaning:

Always cool the product for a few minutes before cleaning. Do not plunge it into or fill it with cold water when hot, excessive surface temperature changes may damage the product.

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3-ply Stainless Steel Stir-Fry Wok Pan

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