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Introducing

Bamboo

Like the tropical grass that inspired it, Bamboo is the most versatile of evergreens. Discover the verdant shade by Le Creuset in a range of durable and stylish cookware, serveware and accessories.

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Natural Beauty

Le Creuset’s design-forward approach has resulted in the creation of some of the world’s most sought-after shades. Express yourself and your cooking style with a colour born of the sun, crafted to be a true green that remains timeless.
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The New Evergreen

Perfect as a standalone hue or mixed with your other Le Creuset favourites, Bamboo is a rich, organic shade that at once uplifts and soothes, shining its perennial beauty inside the kitchen and on the table. Whether dining indoors or out, Bamboo makes every dish feel fresh and inviting.

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Paradise Found

Embodying all the qualities of its beloved namesake, Bamboo is a stylish hue with a joyful spirit, enhancing any garden; and now any table.

Discover the Range

Shop Bamboo in a range of Enamelled Cast Iron cookware, oven-to-table Stoneware, and must-have kitchen accessories.

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FRESH & WILD

Meet Anna Jones

Inspired by the natural green of Le Creuset’s new Bamboo colour, vegetarian chef and food writer Anna Jones has created deliciously easy recipes that will ‘rewild’ your plate with fresh, seasonal ingredients.

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Anna’s Take on Bamboo

Bamboo is really cheerful and a true ‘foodie’ green. In my past life as a food stylist, I’d often pair food with green as it works so well. There’s so much green in vegetarian food, in particular, and the Bamboo colour would work with peas, mint, broad beans and all those fresh greens so well. But it would also look terrific against the dark greens of kale and cabbage.
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Rewild Your Plate

Anna Jones is known as the ‘voice of modern vegetarian cooking’ and her cookbooks, newspaper columns and recipes are raved over by devotees of her delicious, plant-based food. To celebrate the launch of Bamboo, Anna shares seasonal dishes that taste amazing and are good for us and the planet. But first, she tells us about the culinary journey to becoming the cook she is today

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Eat Your Greens

Cook, stylist and writer Anna Jones brings Bamboo to life with a collection of inspiring dishes you’ll want to try again and again.