818 results
RECIPE
Mini Cranberry, Fig and Apple Mince Pies
Wonderdul mini Mince Pies with delicious Cranberry, Fig and Apple filling, a true crowd pleaser.
WE USED
12 Cup Mini Muffin Tray
RECIPE
Chocolate Nougat with Raspberry, Almond & Mint
A chocolate nougat is decadent, fruity and full of crunch, perfect for gifting.
WE USED
Rectangular Cake Tin
RECIPE
Salmon Wellington with a Salmon, Crab & Watercress Paté & Creamed Spinach
A twist on a classic, the salmon is wrapped with ruffles of filo pastry and stuffed with a salmon, crab and watercress pâté.
WE USED
Toughened Non-Stick Rectangular Roaster
RECIPE
Beetroot-cured Salmon
The vibrant purple of the beetroot cure beautifully stains the salmon whilst curing. An incredibly simple recipe but one sure to impress, taking your scrambled eggs to the next level.
WE USED
Cast Iron Saucepan
RECIPE
Classic Scrambled Egg
Quick and simple, this breakfast is also great when cooking for family and friends.
WE USED
Cast Iron Saucepan
RECIPE
Roasted Turkey with Five-Spice Blend
Traditional roasted turkey recipe is twisted in this delicious five spice flavouring.
WE USED
Cast Iron Oval Casserole
RECIPE
Christmas Panettone
This traditional Italian recipe has all the special feels of Christmas and the festive period.
RECIPE
Gnocchi with Sage Butter
Beautifully prepared homemade gnocchi, which can be made ahead of time and is a great standby supper dish.
WE USED
Stoneware Heritage Rectangular Dish
RECIPE
Crusty Farm Bread
A tasty beer bread that is made overnight that proves and bakes beautifully in the Le Creuset Cast Iron Casserole.
WE USED
Cast Iron Round Casserole