Whether you’re roasting a chicken for Easter, a tender rack of lamb, a joint of beef or tasty roasted vegetables, the right roasting pan makes all the difference to the end result.  

The new Le Creuset 3-ply stainless steel Roaster will perform perfectly time after time, no matter what you cook. It’s special 3-layer construction provides even heat distribution throughout the pan, from base to rim, meaning no hot-spots.

In addition to roasting, it is perfect for baking, poaching and bain-marie cooking and is beautiful enough to take from the oven to the table too!

• 3-layer construction for even heat distribution and retention throughout the entire pan
• Mirror polished interior, ideal for higher heat roasting and searing of meat and vegetables
• Suitable for all heat sources – including induction
• Oven safe up to 220˚C/Gas Mark 7
• 35cm x 25cm - fits standard domestic sized ovens
• Upright handles – easy to lift and space saving. Secured with solid stainless steel rivets.
• Versatile – for roasting, baking, poaching and bain-marie cooking
• Dishwasher safe
• Lifetime guarantee   

Lamb Shoulder with Anchovies
Mid-week Pork Chop and Vegetable Roast with Cider Gravy
Poached Salmon with Ginger Lime Coriander
Roasted Pepper Cannelloni