Coriander Limed Chicken with Chilli Lime Mayonnaise
This is one of the simplest recipes for a Le Creuset Grill. Once the chicken is cooked, it can be served hot with vegetables or salads, or left to cool then sliced and mixed with salad ingredients.
Preparation time: 15 minutes + marinating
Cooking time: 10 minutes
This method and recipe can also be used for boneless turkey and pork.
The mayonnaise can be stored in a sealed container in the refrigerator for 4 to 5 days.